Dappa

Devon Distillery - Gin and Dappa

When the chance of a trip to Devon is on the cards, we at The Amazing Blog never need to be asked twice … our bags are packed and our walking boots are in place to explore the not so little piece of heaven we have here on the South Coast. When such a trip is centred around the world of Gin and Dappa, then we are there in a heartbeat.

Yes, you did read that correctly - Gin and Dappa, which like the inspiredly named Devoncello, sit proudly as the creations of The Devon Distillery, the first and only micro-distillery based here on our very own English Riviera. How refreshing to discover a company which extols the virtues of their British heritage, and celebrates the grapes grown from our own soil, in vineyards such as Sharpham, Bolney and Three Choirs? Although the original tipples may be from the Veneto area of Italy - notably Grappa and Lemoncello, our friends at The Devon Distillery have created something uniquely British and are offering their wares up as a new take on the after-dinner drink or cocktail. They also slipped us a limited edition Sloe Gin to try, which at this time of year certainly helps to ‘warm the cockles of one’s heart’.

Perhaps the only part which isn’t British made is the original and handcrafted Italian copper pot still which is placed firmly at the centre of this industrious team. At a time when we Brits are getting a bit of a bashing (which we can take btw) on many fronts, The Amazing Blog reckons a bit of unashamed boasting about a real success story for our country is certainly in order.

Cosmo Caddy founded the company in December 2012, and their first vintage of Dappa was completed the following October, and as with any venture of this kind, a huge amount of development and research has gone down in bringing each product to the marketplace. They should all be justly proud as punch in fact, for taking what is essentially a waste product of the winemaking process and turning it into something rather glorious for us all to enjoy. They also have a Devon Gin School Session that peaked our interest! Here you can make your own delectable concoctions they have 2 Sessions Per Day 7 Days a Week. All Sessions Start at 11am & 3pm, 4 Still Slots for up to 2 people per still per session. From £65 a session we think that this is the perfect gift for all aspiring distillers.

The Dappa is a particular favourite, and fits so effortlessly into the range, being offered up to us at various food festivals. You can, of course, find it through the Devon Distillery website here, where various sizes and gift sets are available. These range in price from £6.50 to £40, for which you're guaranteed something truly special.

Dappa - Grape Marc Spirit

Does your coffee need a little kick? Here at The Amazing Blog we agree that a little digestif never hurt anyone. DAPPA, a new luxury grape-marc-spirit made in the UK’s only micro-distillery of its kind, is the perfect addition to your designer kitchen and delicious drinks.

Distilled by hand in Devon Distellery, using an authentic Italian copper still, DAPPA contains selected Rondo grape skins from English vineyards, Pinot Noir and is complimented with small quantities of Dornfielder and Regent.

DAPPA is ideally drunk as a digestif, often with espresso coffee, but it can be used in cocktail recipes. It has clean, crisp and grassy flavours, with hints of berries and earthy tones.

Produced by DevonDistillery, it is not for the faint hearted. The sleek bottle contains 43% abv, which means a shot of DAPPA will have you buzzing from the experience.

DAPPA has been shortlisted for the 2014 Food & Drink Devon ‘Best Packaging’ and ‘Best Product’ Awards, so it’s time to purchase the product here for £9.50 at 5 cl or £50 at 35 cl and add some fun to your drinks.