Everybody loves a sweet and simple treat every once and awhile, and we here at The Amazing Blog, are no exception. When we received samples from Pana Chocolate, we were enthusiastic to sink our teeth into the variety of unique qualities and flavours that this company has to offer.

Pana Chocolate may look like ordinary chocolate, but the taste and ingredients are far from the norm. When you take a bite, the treat becomes a soft delectable that melts in your mouth and provides an unexpected burst of flavour. Not only is the taste unique, but the ingredients and the way it is made makes Pana Chocolate truly one of a kind.

Pana Chocolate is handmade in Melbourne Australia. The company takes pride in the fact that their chocolate is raw, vegan and gluten free. It also has no dairy or soy, making it truly accessible to everyone. It includes an array of all-natural ingredients such as organic nuts, goji berries, coconut flakes and pure 100% essential oils. Unlike most chocolate, Pana Chocolate isn’t treated at high temperatures, and the organic contents give the chocolate a gooey and soft taste. Overall, this scrumptious treat is tasty, organic, all-natural and delicious. What could be better?

Pana Chocolate comes in a variety of flavours, from plain 80% cocoa bars to cinnamon and rose. The price of each bar varies from £6.50-8.50 and can be purchased at Nature Intended stores in the UK or through their website here.